What is taste of field?
Taste of Field is a community event and a fundraiser designed to celebrate, through food, the cultural richness and diversity of our Field Elementary School community. The proceeds raised benefit the Fine Arts program at our school. In its second year, Taste of Field will be part 'bake sale' part 'food festival'.
For more information, ALL interested bakers and cooks please contact our Taste of Field Chair. (Contact info is included below)
Prerequisite: A desire to make food that comes from the heart, made with your hands to be shared with the community.
share your recipes for our first taste of field recipe book!
This year, Taste of Field will produce its 1st Taste of Field Cookbook!
The cookbook will showcase the Field community’s family recipes (of items available at Taste of Field in April), while serving as a beautiful souvenir of our community, cultural diversity, and culinary talent at Field!
If you are planning to make an item for Taste of Field, please consider submitting the recipe for our cookbook!
Note: We can only accept recipes of families who cooking in the event.
Please submit your recipes beginning Friday, January 13th. The deadline to accept recipes to be included in the cookbook is February 20th.
If you have any questions, please contact our Taste of Field Chair, Erika
Email: tasteoffield2023@gmail.com
Call/Text: 617-957-2642
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